Whisky
Tennessee, Bourbon & Irish
Gin
Brandy & Rum
Tequila
Wine
Beer
Cocktails
Mocktails
Shooters
Other Beverages
Discover the Story Behind Every Pour at Haze
At Haze Bar & Kitchen, the bar isn’t an afterthought — it’s the centrepiece. Our bar programme has been built from the ground up by certified mixologist and sommelier Priya, whose 10+ years of experience across premium bars in Mumbai and Dubai now pours into every glass served at Gachibowli’s most exciting nightlife destination.
From velvety aged whiskeys and bold red wines to handcrafted cocktails that blend Indian botanicals with global spirits — every sip at Haze is a discovery.
We believe that a great drink tells a story. That’s why our bar menu is more than just a list — it’s a curated journey through flavour, culture, and craft. Whether you’re a whiskey connoisseur, a wine enthusiast, or someone exploring cocktails for the first time, our team is here to guide your pour.
Our Bar Menu — Cocktails, Wines & Premium Spirits
Dive Into the World of Exceptional Cocktails & Spirits at Haze
Every bottle behind our bar has been chosen with intention. Our bar team travels, tastes, and tests before a single spirit earns its place on our menu. We stock rare Indian single malts, imported European wines, exotic mezcals, and spirits you'd typically only find in Mumbai or Bangalore — right here in Gachibowli, Hyderabad.
Pair your drink with a signature dish from our kitchen and let our team guide you through a pairing experience that transforms a night out into something genuinely unforgettable.
Defined by Our Craft, Curated for Hyderabad
At Haze, we’ve built a bar that reflects the evolving tastes of Hyderabad’s most discerning guests. Our menu is updated seasonally — new cocktail drops every month, limited-edition spirit tastings, and wine pairing dinners that sell out fast.
Our bar serves 200+ guests nightly across weekends, with a library of 80+ spirits and a cocktail menu that our mixologist personally revises every quarter.
Come curious. Leave converted.
